Mushroom soup with red pesto - Elien's Cuisine | Picky

Name: Mushroom soup with red pesto - Elien's Cuisine | Picky
Total time: 55 min
Ingredients: 200 g Dried tomatoes; 200 g Roasted pine nuts; 20 g Basil (fresh); 60 g pine nuts; 50 g Parmesan cheese; 1/2 tsp Citroen zest; Olive oil; 2 Onions; 750 g Parisian mushrooms; 1 Leeks; 2 cloves Garlic; 1 Potatoes; 1 tsp Oregano (fresh); 1 tsp Thyme (fresh); 1 1/2 l stock cube; 100 ml Cream; 1/2 Lemon

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This delicious simple mushroom soup with red pesto is the ideal starter for your Christmas menu. Tasty, light, quick to make and you can easily make the soup th

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