Vegan Masala Omelette - SHARAN
Photo by Vinita Punjabi.
Ingredients
- ½ cup gram flour (besan)
- 50 g firm tofu
- ½ cup coconut milk
- 1 tbsp nutritional yeast
- ¼ tsp turmeric powder
- ½ tsp unrefined salt
- ½ tsp black salt (kala namak)
- ¼ tsp black pepper powder
- 1-2 tbsp water (only if needed)
- 1 small-sized onion, finely chopped
- ½ small-sized tomato, finely chopped
- ¼ small green capsicum, finely chopped
- ¼ small yellow capsicum, finely chopped
- 1 green chilli, finely chopped
- 5-6 fresh coriander sprigs, finely chopped
- 1 peanut butter potli (for greasing) (peanut butter wrapped in a small piece of muslin cloth to form a bundle/potli)
More Like This
Vegan Omelette
mealgarden.com
Vegan omelette | Sulten
sulten.app
‘Omelette’ on Toast
veganeasy.org
Vegan Omelette Recipe
gruballergy.com
Vegan Tofu Omelette Recipe | SideChef
sidechef.com
Chana Masala - Vegan Recipe | Vegan Eat | Vegan Eat
veganeat.co.uk
Mushroom & Tomato Omelette | FOOD MATTERS®
foodmatters.com
Masala Omelette | IndianRecipes.com
indianrecipes.com