Captain Kashmir Hot Cocoa – Harbor Sweets
Ingredients: 4 tablespoon Cocoa Santé Kashmir Spice Hot Cocoa 6 ounce boiling water 2 ounce rum (We recommend Rumson's) 3 tablespoon whipped cream Directions: In a large, glass measuring cup...
Ingredients
- 4 tablespoon Cocoa Santé Kashmir Spice Hot Cocoa
- 6 ounce boiling water
- 2 ounce rum (We recommend Rumson's)
- 3 tablespoon whipped cream
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