Stuffed Cabbage Rolls
Tender cabbage leaves filled with delicious ground beef, cauliflower rice and tomatoes.
Ingredients
- Cabbage Rolls
- 1 large head green cabbage
- 2 lbs. ground beef
- 1 egg
- 1 medium onion, grated or minced
- 3 garlic cloves, minced
- 2 t salt
- 1 t black pepper
- ½ c cauliflower rice
- Tomato Sauce
- 2 T butter
- 1 clove garlic, finely chopped
- 1 medium red onion, chopped (medium dice)
- 1 jar Jovial diced tomatoes 18 oz
- 1 jar Jovial crushed tomatoes 18 oz
- ½ c red wine
- 2 T lemon juice
- 1 T honey
- Salt and pepper to taste
- Chopped parsley, for garnish
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