Green Chili Turkey Taco Bowls
Green Chili Turkey Taco Bowls with lean ground turkey, onions, and fresh chilies; served on cauliflower rice with your choice of toppings. Quick and easy!
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Cooking tools:
- Skillet
- Stove
- Instant-read thermometer
- Chef's knife
- Cutting board
- Measuring cup
- Wooden spoon
- Spoon
- Serving bowl
- Plate
Ingredients
- 1 tablespoon olive oil
- 1 (16-ounce) package JENNIE-O® Lean Ground Turkey
- 1 cup chopped onion
- 1 (1-ounce) packet taco seasoning
- 1/2 cup chopped fresh green chilies
- Cauliflower rice, for serving
- Suggested Toppings: Lettuce, cilantro, sliced jalapeños, queso fresco, and chopped tomatoes.
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