Bell Pepper Saute Recipe - Vegetarian Spanish Dish

Ingredients

• 1 tbsp olive oil
• 1 medium onion, chopped
• 2 cloves of garlic, minced
• 2 medium red bell peppers, cut into 2-inch strips
• 2 medium green bell peppers, cut into 2-inch strips
• 2 medium yellow bell peppers, cut into 2-inch strips
• 1/4 cup dry white wine
• 1/4 cup sun-dried tomatoes (oil-cured or not), cut into strips
• 2 medium firm ripe tomatoes
• 3 tbsp minced fresh parsley (optional)
• salt, to taste
• Freshly ground black pepper, to taste