Butter Chicken (Murgh Makhani)

Ingredients

• 1 to 2 lb boneless chicken (cut into bite-sized pieces)
• ½ cup plain yogurt
• 1 tbsp ginger-garlic paste
• 1 tsp turmeric powder
• 1/2 tsp chili powder
• 1 tsp garam masala
• Salt to taste (1 tsps)
• 1 tbsp lemon juice
• 3 tbsp butter
• 1 tbsp oil
• 1 large onion (finely chopped)
• 3 large tomatoes (pureed or finely chopped)
• 15 cashews
• 2 tsp garam masala
• 1/2 tsp chili powder (adjust to taste)
• 1 tsp coriander powder
• 2 tsp cumin powder
• 1 tbsp kasuri methi (dried fenugreek leaves)
• Salt to taste (2 tsp)
• ½ cup heavy cream
• Fresh cilantro (for garnish)
• Water (as needed)