Hoecakes Recipe | King Arthur Baking
Simple corncakes with a long American history.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kingarthurbaking.com.
Ingredients
- 1 cup (138g) yellow cornmeal
- 1 cup (120g) King Arthur Unbleached All-Purpose Flour
- 1 tablespoon baking powder
- 1/2 teaspoon granulated sugar
- 1 1/2 teaspoons table salt
- 1 large egg
- 1 3/4 to 2 cups (397g to 454g) water, boiling
- 1 tablespoon vegetable oil, plus more as needed
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