Candied Orange Peels - Italian recipes by GialloZafferano
Candied orange peels are Christmas sweets, ideal to keep all year round. Discover the recipe and use them to enrich desserts!
Keywords
- recipes
- recipe
- italian cuisine
- how to cook
- Candied Orange Peels
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.giallozafferano.com.
Ingredients
- Oranges whole, untreated, with thick peel 2.2 lbs
- Sugar 2 cups
- Water 1.7 cups
- Ice to taste
- Dark chocolate 3.5 oz
- Sugar to taste
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