Slow Cooked Lasagna | We Eatt

Ingredients

• 1 Large onion, chopped
• 1 lb. Lean ground beef (optional)
• 1 jar Ragu tomato pasta sauce (26 to 28-oz)
• 1 can Tomato sauce (8-oz)
• 1/2 pkg. (9-oz) (about 8) no-boil lasagna noodles
• 1 jar Alfredo pasta sauce (1-lb.) (the only one my family likes in this is the one made by Classico)
• 12 to 16-oz Shredded mozzarella cheese
• 1/4 c Grated Parmesan cheese