Clam Chowder - The I Do Cookbook

Clam Chowder - The I Do Cookbook

www.idocook.com

The I Do Cookbook: A Cookbook with easy to use and follow recipes for the bride and groom including beautiful full color photos of each recipe by Gibson Heritage, LLC. Celia Jolley and Judith...

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Ingredients

  • 1 (6.5 ounce) can minced clams
  • 1 cup potatoes, diced
  • 1/2 cup onion, diced
  • 1/2 cup celery, diced
  • 1/4 cup butter
  • 1/4 cup flour
  • 1/2 teaspoon salt
  • 1/8 teaspoon white or black pepper
  • 2 cups whole milk
  • 3/4 teaspoon sugar

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