Samoosas - Fish Filling Recipe

Samoosas - Fish Filling Recipe

www.recipe4all.com

Tender fish flaked and mixed with onions, chillies, salt, lemon juice, and dhunia leaves for a flavorful samoosa filling. Perfect for appetizers or festive gatherings!

View Original

Share this recipe:

Ingredients

  • 500 g Firm fresh fish
  • 2 Onions; finely chopped
  • 2 Green chillies
  • 5 ml Salt
  • 30 ml Lemon juice
  • 60 ml Chopped coriander leaves

More Like This