Stuffed paté mushrooms with golden crumbs

Stuffed paté mushrooms with golden crumbs

www.nzwomansweeklyfood.co.nz

Whip up an appetiser no one will be able to resist with this delicious stuffed paté mushrooms recipe. Serve these crunchy, golden crumbed bites with a glass of icy cold beer

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Ingredients

  • 24 button mushrooms
  • 100 gram chicken liver paté, or similar
  • 1 cup fresh breadcrumbs
  • 2-3 fresh sage leaves, shredded
  • 1/2 cup flour
  • 1 egg, beaten
  • oil for deep-frying

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