Easy & Creamy Stuffed Mushrooms with Cream Cheese: A Family…
Craving stuffed mushrooms with cream cheese? Try my simple recipe for these flavorful bites, perfect for gatherings or cozy nights at home.
Ingredients
- 12 large fresh button mushrooms (about 500g)
- 8 oz (225g) cream cheese, softened
- ½ cup (50g) grated Parmesan cheese
- ¼ cup (60g) breadcrumbs
- 2 cloves garlic, minced
- 2 tablespoons fresh parsley, chopped (or 1 tablespoon dried parsley)
- 1 teaspoon dried oregano
- Salt and black pepper, to taste
- 2 tablespoons olive oil
- Additional grated Parmesan cheese (optional)
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