Cod, coriander, tomato & garlic parcels recipe
Delicious fish parcels served with rice from Daniel Galmiche
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lovefood.com.
Ingredients
- 4 Pieces skinless, boneless cod fillet, about 150g each
- 4 Garlic cloves, unpeeled
- 4 tbsp Olive oil
- 2 Large tomatoes, sliced
- 1 Small handful of coriander, leaves only, chopped
- 1 pinch Sea salt
- 1 pinch Freshly ground black pepper
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