Peppermint Cake Pops

Ingredients

• 2 2/3 cups all purpose flour
• 1 1/2 cups sugar
• 1 Tbsp baking powder
• 1/2 tsp salt
• 1 1/2 cups Unsweetened Almond Milk
• 1/2 cup vegetable oil
• 1 tsp vanilla extract
• 16 oz vegan white chocolate, chopped
• 2 cups Unsweetened Almond Milk
• A pinch of sea salt
• Crushed peppermint candies*
• Cake pop sticks