Brunswick Bean Stew - Gluten Free Recipes

Ingredients

• 4 strips Bacon
• 1 x Bay Leaf
• 6 servings broth (chicken or vegetable – whatever you have on hand)
• 2 Tbsps Butter
• 237 milliliters Frozen Corn
• 177 milliliters frozen lima beans
• 2 cans Mixed Beans
• 1 x onion, diced
• 2 x Potatoes (peeled if thick-skinned, leave skin on if the skin is thin), diced
• 0 teaspoons Rosemary
• 6 servings Salt and pepper to taste
• 0 teaspoons Thyme
• 6 servings tomato juice,as needed
• 1 x ripe red tomatoes diced