Layered Cabbage Rolls; Lasagna-Style - Recipes List
With the rack in the middle position, preheat the oven to 180 °C (350 °F). In a bowl, combine the meat, onion, garlic, and spices. Season with salt and pepper. Crumble half the meat mixture into a
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Ingredients
- 1 1/2 lb (675 g) medium-lean ground beef
- 1 large onion, chopped
- 2 cloves garlic, finely chopped
- 2 teaspoons (10 ml) dried oregano
- 1 1/2 teaspoons (7.5 ml) dry mustard
- 1 teaspoon (5 ml) celery salt
- 1/2 cup (125 ml) long grain parboiled rice
- 1 can 28 oz (796 ml) diced tomatoes
- 8 cups (2 litres) green cabbage
- 1 cup (250 ml) chicken broth
- Salt and pepper
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