Baked Stuffed Cabbage Rolls Recipe - (3.9/5)

Name: Baked Stuffed Cabbage Rolls Recipe - (3.9/5)
Ingredients: 12 to 14 large cabbage leaves; Filling; 1 pound lean ground beef; 3/4 cup cooked rice; 1/2 cup finely chopped onion; 1 large egg; 1 1/2 teaspoons sweet paprika; 1 1/2 teaspoons salt; 1 teaspoon pepper; 1/4 cup milk; Sauce; 1 can (8 ounces) tomato sauce; 1 can (14.5 ounces) diced tomatoes, undrained; 3 tablespoons granulated sugar; 2 tablespoons cider vinegar; 1/2 cup water; 2 tablespoons cornstarch mixed with 2 to 3 tablespoons cold water, to thicken the sauce

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These cabbage rolls are baked in a baking dish with an well-seasoned tomato sauce. The mixture of ground beef, rice, and onion makes a wonderful filling for the...

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Ingredients

12 to 14 large cabbage leaves
Filling
1 pound lean ground beef
3/4 cup cooked rice
1/2 cup finely chopped onion
1 large egg
1 1/2 teaspoons sweet paprika
1 1/2 teaspoons salt
1 teaspoon pepper
1/4 cup milk
Sauce
1 can (8 ounces) tomato sauce
1 can (14.5 ounces) diced tomatoes, undrained
3 tablespoons granulated sugar
2 tablespoons cider vinegar
1/2 cup water
2 tablespoons cornstarch mixed with 2 to 3 tablespoons cold water, to thicken the sauce