Honey-Soy Caramelized Pork Bowl
This easy Honey-Soy Caramelized Pork Bowl is proof that with only a few fresh ingredients, you can create delicious meals that are sure to impress!
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Cooking tools:
- Microplane
- Nonstick skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Measuring cup
- Tongs
- Spatula
- Stove
- Serving bowl
Ingredients
- 1 1/2 lb (680 g) pork tenderloin, thinly sliced
- 2 tbsp tamari or soy sauce
- 1 1/2 tbsp honey
- 2 tsp toasted sesame oil
- 1 small piece ginger, peeled and finely grated
- 1 garlic clove, minced
- 1/2 dried red chili, seeded and thinly sliced
- sea salt, to taste
- 2 tbsp olive oil
- 2 medium carrots, peeled and thinly sliced
- 1 bunch kale, ribs and stems removed and julienned
- 2 cups rice, cooked (learn here how to soak and cook whole grains)
- 2 tbsp green onions, sliced
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