Banh Xeo - Mazola® Oils

Ingredients

• 1/4 cup dried yellow mung beans
• 1 cup water
• 1 can (14 ounces) coconut milk
• 1 cup rice flour
• 1/2 teaspoon sugar
• 1/2 teaspoon salt
• 1 teaspoon turmeric
• 4 ounces pork shoulder, thinly sliced
• 1/2 pound raw shrimp, peeled, deveined and chopped
• 2 tablespoons fish sauce
• 1 tablespoon garlic minced
• 1 star anise
• 1/4 teaspoon black medium grind pepper
• 1 tablespoon Mazola Canola Oil
• 1-1/2 cups thinly sliced fresh mushrooms
• 1 cup bean sprouts
• 1 1/2 cup thinly sliced onions (1/6th inch)
• 2 to 4 teaspoons Mazola Canola Oil
• Carrot Cucumber Pickle
• Boston Lettuce lettuce leaves
• Ginger Lime Dipping Sauce