Pork with Spicy Plum Sauce | Recipes.com.au
Not sure what to have for dinner? Discover our pork spicy plum sauce recipe, an easy to make, healthy and delicious treat for the whole family.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.recipes.com.au.
Cooking tools:
- Wok
- Mixing bowl
- Wooden spoon
- Colander
- Pitcher
- Whisk
- Spray oil bottle
- Tongs
- Serving bowl
- Plate
Ingredients
- 900 g hokkien noodles
- 0 none spray oil for cooking
- 500 g lean pork fillet, cut into strips
- 1 tbsp grated fresh ginger
- 1 none medium onion, sliced
- 1 bunch asparagus, cut into short lengths
- 200 g broccoli, cut into florets
- 1 none small red capsicum, chopped
- 200 g snow peas, halved
- 0.3 cup plum sauce
- 2 tbsp MAGGI Extra Hot Chilli Sauce
- 0.3 cup reduced-salt soy sauce
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