Vegetable Meatless Loaf

Vegetable Meatless Loaf

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Vegetable Meatless Loaf

Keywords

  • WeBeFit Recipes
  • WeCookFit
  • Healthy Recipes
  • Appetizers
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Ingredients

  • 1 (16 oz.) package of lowfat tofu
  • 1 (15 oz.) can chickpeas
  • 1 box (26.455 oz) Pomi CHOPPED tomatoes
  • 2 cups bulgur wheat
  • 1 cup oatmeal (not quick oats)
  • 6 egg whites
  • 1 large carrot
  • 2 stalks celery
  • 1 large onion
  • 1 hot green pepper (remove seeds)
  • 1/2 cup fresh parsley
  • 2 cloves garlic
  • 1 cup water
  • 3 Tbsp. dijon mustard
  • 3 Tbsp. low sodium ketchup
  • 3 Tbsp. Worcestershire sauce
  • 1/4 tsp. thyme
  • 1/4 tsp. cumin
  • 1/2 tsp black pepper
  • 1/4 tsp. basil
  • fat-free cooking spray
  • 2 cups low sodium pasta sauce

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