Spicy Tofu Scrambler
A mixture of spices and veggies makes this vegan, protein-packed tofu scrambler a tasty breakfast alternative. You won’t even miss the eggs!
Ingredients
- 1 teaspoon olive oil
- ¼ cup red bell pepper, chopped
- ¼ cup green bell pepper, chopped
- 1 cup firm tofu (choose less than 10% calcium)
- 1 teaspoon onion powder
- ¼ teaspoon garlic powder
- 1 clove garlic, minced
- ⅛ teaspoon turmeric
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