LOW-CARB ROASTED PORK TENDERLOIN TACOS • La Tortilla Factory

Ingredients

• 3 tablespoons orange juice
• 1 tablespoon apple cider vinegar
• 1 teaspoon ground cumin
• 1 teaspoon dried oregano
• 1 chipotle chile pepper in adobo sauce
• 1 clove garlic
• 3 tablespoons olive oil, divided
• 2 limes, divided
• 1 (1-pound) pork tenderloin
• Salt
• black pepper
• 1 (12-ounce) package riced cauliflower
• 2 tablespoons finely chopped cilantro
• 4 Non-GMO, Low Carb Tortillas, Whole Wheat, Original Size, warmed
• ½ cup grated pepper Jack cheese
• ¾ cup shredded purple or green cabbage
• 3 radishes, thinly sliced
• 1 avocado, diced
• 4 slices bacon, cooked and crumbled
• Mango salsa