Honey Roasted Sweet Potatoes with Labneh
This dish is the perfect combination of creamy labneh and spicy honey-glazed sweet potatoes.
Keywords
- dinner
- lunch
- main
- weeknight meals
- easy
- recipe
- honey roasted sweet potatoes with labneh
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Cooking tools:
- Fine-mesh sieve
- Colander
- Cheesecloth
- Mixing bowl
- Refrigerator
- Oven
- Measuring spoon
- Microplane
- Baking dish
- Parchment paper
- Plate
- Spoon
- Tongs
- Chef's knife
- Cutting board
- Mixing spoon
- Paper towel
Ingredients
- 16 ounces plain Greek yogurt or Icelandic Skyr
- 1 lemon, zested
- 2 teaspoons salt, divided
- 3 pounds sweet potatoes, peeled, cut into 1 1/2 "-inch pieces
- 3 tablespoons honey, warmed
- 1/3 cup olive oil (plus more for finishing)
- 1 teaspoon cinnamon
- 1 teaspoon ground ginger
- 1/2 teaspoon red pepper flakes
- Flat leaf parsley, roughly chopped
- Chives, thinly sliced
- Flaky sea salt
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