Mozzarella and Soppressata Flatbread with Avocado Pesto Recipe | SideChef
Mozzarella & Soppressata Flatbread with Avocado Pesto is a delicious and easy to dish to make for a quick weeknight dinner or impromptu dinner party!
Keywords
- Easy
- Low-Fat
- Peanut-Free
- Fish-Free
- Cheese
- Appetizers
- American
- Oven
- Food Processor
- Sugar-Free
- Weeknight Dinners
- Finger Food
- Beginner
- Low Salt
- Quick
- Egg-Free
- Soy-Free
- Tomato-Free
- Low-Sugar
- Comfort Food
Ingredients
- 1 Avocado
- 1 cup Fresh Basil Leaf
- 1/4 cup Pine Nuts
- 1 tablespoon Grated Parmesan Cheese
- 2 clove Garlic
- 1 Lemon
- 2 tablespoon Olive Oil
- 4 piece Whole Wheat Flatbread
- 12 piece Soppressata
- 12 slice Mozzarella Cheese
- to taste Salt
- to taste Ground Black Pepper
- as needed Nonstick Cooking Spray
More Like This
Flatbread with Pesto, Tomato and Provolone
cento.com
Flatbread Pizza with Roasted Broccolini Pesto - aspireTV
aspire.tv
Pesto & Greens Flatbread with Burrata by the_happy_veg - FoodSocial
foodsocial.io
Mozzarella Stuffed Flatbread - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Prosciutto and Goat Mozzarella Flatbread Pizza Recipe
recipes.laclarefamilycreamery.com
Mozzarella-Ricotta Flatbread | Savor Recipes
savorrecipes.com
Homemade Flatbread Pizzas
fox13now.com
Avocado and Mozzarella Crostini Recipe | Rejuvenated
rejuvenated.com