Pesto & Greens Flatbread with Burrata by the_happy_veg - FoodSocial
Adapted for your preferred portion size, these expertly crafted instructions ensure perfect results every time. Perfect for a delicious and versatile meal!
Ingredients
- 300 grams Flatbread
- 1 whole Extra Virgin Olive Oil
- 1 whole Peperoncini Peppers
- 1.5 cup Broccoli
- 0.5 bunch Asparagus
- 0.5 cup Zucchini
- 1 whole Shallot
- 2 whole Green Onion (Scallion)
- 6 pieces Basil, Fresh
- 1 whole Feta Cheese
- 1 whole Microgreens
- 1 whole Burrata
- 1 whole Himalayan Pink Salt
- 1 whole Black Peppercorns, Ground Fresh
- 1 whole Organic Balsamic Glaze
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