Chicken Fried Rice |
Quick & easy Chicken Fried Rice with leftover chicken, stir-fry veggies, and eggs—perfect for busy nights!
Ingredients
- 1 store-bought cooked rotisserie chicken, (leave skin on)
- 1/4 teaspoon chilli flakes
- 1 package frozen stir fry veggies
- 2 eggs
- 3-4 tablespoons Tamari or Gluten free Soy Sauce
- 2 cups cooked white rice
- 1 garlic clove, chopped
- 1 red onion, sliced
- 1 teaspoon fresh ginger, chopped
- 3 teaspoons sesame oil
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