Easy Chicken Fried Rice Recipe: How to Make It
Make delicious use of leftover rice and vegetables with this easy chicken fried rice. It's super quick and simple to cook!
Ingredients
- 1 package (12 ounces) frozen mixed vegetables
- 2 tablespoons olive oil, divided
- 2 large eggs, lightly beaten
- 4 tablespoons sesame oil, divided
- 3 packages (8.8 ounces each) ready-to-serve garden vegetable rice
- 1 rotisserie chicken, skin removed, shredded
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
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