Seven Layer Dip Recipe | Mama Julia
Mama Julia's Seven Layer Dip recipe offers a little taste of Mexico in each layer.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mamajuliafoods.com.
Cooking tools:
- Measuring spoon
- Measuring cup
- Mixing bowl
- Fork
- Spoon
- Spatula
- Chef's knife
- Cutting board
- Can opener
- Baking dish
Ingredients
- Mama Julia’s Refried Pinto Beans (1 Package, 17.6 oz.)
- Chili Powder (2 tsp.)
- Ground Cumin (1 tsp.)
- Garlic Powder (1/2 tsp.)
- Avocados (3 Medium)
- Lemon Juice (1 tbsp.)
- Sour Cream (8 oz.)
- Red Salsa (3/4 Cup)
- Mexican Cheese Blend (1.5 Cups)
- Black Olives (6 oz.)
- Green Onions (2 Chopped)
- Roma Tomatoes (1 Diced)
- Tortilla Chips (For Serving)
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