Recipe - Deep-Fried Prawns (대하튀김 daeha twigim) Version 1

Recipe - Deep-Fried Prawns (대하튀김 daeha twigim) Version 1

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Recipe for Deep-Fried Prawns (대하튀김 daeha twigim).

Keywords

  • deep-fried prawns with mung bean vermicelli
  • fish/seafood (해물)
  • korean recipes
  • version 1
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Ingredients

  • 2 pounds prawns (4 to 8 large prawns)
  • 4 ounces mung bean vermicelli
  • 3/4 cup flour
  • 1/4 cup rice flour
  • 2 each eggs
  • 1 teaspoon salt
  • oil for deep frying

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