Seafood Grill | Megamaster Recipes

Seafood Grill | Megamaster Recipes

megamaster.com

If your fish is 1.25 inches thick, then you need to grill for 10 minutes – that’s 5 minutes per side, turning once. More on this and other seafood tips.

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Ingredients

  • 1 whole fish of your choice, scaled and cleaned
  • 2.25 pounds prawns, cleaned whole
  • 2.25 pounds mussels
  • 1 small bunch fresh dill
  • 4 fresh lemons, juiced
  • 4 fresh lemons, cut into round slices
  • 4 cloves fresh garlic
  • 1 handful fresh parsley
  • 1 small bunch fresh lemongrass
  • 1 half thumb length of fresh ginger
  • 2 - 6 fresh chilies, depending on heat preference
  • 1.7 oz grated parmesan cheese
  • 100ml olive oil
  • salt and pepper, to taste
  • 50ml butter

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