Fruit Center

Fruit Center

www.fruitcentermarketplace.com

Light and zesty Lemon and Spinach Orzotto with creamy crème fraîche and Parmesan—perfect in just 20 minutes!

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Ingredients

  • 1 tablespoon extra-virgin olive oil
  • 3 shallots, minced
  • 1 garlic clove, minced
  • 1 ½ cups orzo
  • ½ cup water
  • 3 cups chicken or vegetable broth
  • ½ cup crème fraîche
  • 2 ½ teaspoons finely grated lemon zest
  • 4 cups baby spinach, torn into medium size pieces
  • 1 lemon, zest and juice
  • 3 tablespoons unsalted butter
  • ¼ cup grated Parmesan cheese
  • Salt and pepper

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