This Maple Syrup Carrot Cake (no Flour) Is a Naturally Sweet | Deserts | Umami

This Maple Syrup Carrot Cake (no Flour) Is a Naturally Sweet | Deserts | Umami

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Opskrift af Rose Lindsay fra Deserts.

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Ingredients

  • 1½ cups finely grated carrots (about 2 medium)
  • ⅓ cup pure maple syrup
  • 2 large eggs
  • ¼ cup coconut oil (melted) or olive oil
  • ½ cup plain Greek yogurt or unsweetened applesauce
  • 1½ cups almond flour
  • 1 tsp cinnamon
  • ½ tsp nutmeg (optional)
  • 1 tsp baking soda
  • Pinch of salt

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