Herby Goat Cheese with Edible Flowers

Herby Goat Cheese with Edible Flowers

jihi.com

The crux of every appetizer lies in its ingredients. With fresh herbs and edible flowers setting the stage, this summer-inspired appetizer embraces the essence of a garden in bloom. With elegant,...

View full recipe on jihi.com

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Measuring spoon
  • Plastic wrap
  • Refrigerator
  • Serving platter

Ingredients

  • 1 (10-ounce) package goat cheese, room temperature
  • 2 tsp chopped fresh basil, divided (you can also use oregano, rosemary, thyme)
  • ¼ tsp black pepper
  • 1/2 cup organic edible flowers
  • Crackers, for serving

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