Ginger marmalade glazed ham

Ginger marmalade glazed ham

www.womensweeklyfood.com.au

The marmalade & ginger ale give this marmalade glazed ham a wonderful hint of spice, while brown sugar & maple syrup impart a lovely colour.

View full recipe on www.womensweeklyfood.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.

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Cooking tools:

  • Roasting rack
  • Baking dish
  • Grill
  • Chef's knife
  • Saucepan
  • Stove
  • Oven
  • Aluminum foil
  • Pastry brush
  • Spoon
  • Plastic wrap
  • Refrigerator
  • Calico ham bag

Ingredients

  • 365 grams ginger marmalade
  • 1/3 cup grated fresh ginger
  • 1/3 cup (80ml) maple syrup
  • 1/2 cup (110g) firmly packed light brown sugar
  • 1 cup (250ml) dry ginger ale
  • 7 kilograms cooked leg of ham
  • 2 tablespoons cloves

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