Maple Bourbon Bacon Blondies | Jones Dairy Farm
Maple Bourbon Bacon Blondies fold homemade Jones candied bacon and toasted walnuts into a maple syrup and bourbon blondie batter.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jonesdairyfarm.com.
Ingredients
- 1 cup chopped walnuts
- 1/2 cup unsalted butter
- 2 cups light brown sugar, lightly packed
- 1/4 cup maple syrup
- 3 large eggs, room temperature
- 2 tablespoons bourbon
- 1 teaspoon vanilla extract
- 3 cups all-purpose flour
- 2 1/2 teaspoons baking powder
- 1/2 teaspoon fine sea salt
- 8 ounces candied bacon, chopped roughly
- Maple Bourbon Candied Bacon:
- 1 (12 oz.) package Jones Dairy Farm Dry Aged Bacon
- 1/3 cup light brown sugar, lightly packed
- 1/2 cup maple syrup
- 1/2 cup bourbon
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