Peach and Amaretti Tart - Italian recipes by GialloZafferano
The peach and amaretti tart is a delicious dessert where the crumbled amaretti enhance and perfectly complement the sweetness of the peaches.
Keywords
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- italian cuisine
- how to cook
- Peach and Amaretti Tart
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Cooking tools:
- Stand mixer
- Kitchen scale
- Mixing bowl
- Saucepan
- Spoon
- Chef's knife
- Cutting board
- Rolling pin
- Tart pan
- Fork
- Pastry brush
- Plastic wrap
- Whisk
- Oven
- Cooling rack
- Refrigerator
- Measuring cup
- Measuring spoon
- Pot
- Peeler
- Baking sheet
Ingredients
- Butter 0.67 cup
- Type 00 flour 2 ½ cups
- Powdered sugar 1 cup
- Egg yolks 3
- Fine salt 1 pinch
- Nectarines 2.2 lbs
- Amaretti cookies 3.5 oz
- Butter 2 tbsp
- Eggs 1
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