Lasagna Alla Vodka Recipe | Lee Kum Kee USA
A hearty and flavorful lasagna with layers of spiced ground beef, creamy bechamel sauce, and gooey mozzarella. Baked to perfection and finished with a drizzle ofChili Crisp Oil and fresh parsley.
Keywords
- Lee Kum Kee
Ingredients
- 2 lbs. ground beef
- 3 Tbsp. oil
- 1 onion, peeled and finely diced
- 1 Tbsp. Lee Kum Kee Minced Garlic
- 3 14 oz jars diced tomatoes
- ½ cup vodka
- 1 cup heavy cream
- 1 box lasagna noodles, cooked
- 1 cup grated mozzarella cheese
- ½ cup grated parmesan cheese
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