Chicken Smothered In Onions | Emerils.com

Chicken Smothered In Onions | Emerils.com

www.emerils.com

Chicken smothered in onions and bell peppers, with corn, peas, and mushrooms—4-6 servings of Emeril's delicious, layered flavors.

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Ingredients

  • 1 large fryer, cut into serving pieces (about 3 1/2 pounds)
  • 2 teaspoons salt
  • 1/2 teaspoon cayenne
  • 1 tablespoon flour
  • 1/4 cup vegetable oil
  • 8 cups thinly sliced onions (about 2 1/2 pounds)
  • 1 cup thinly sliced bell peppers
  • 1 bay leaf
  • 1/4 cup water
  • 1 cup whole kernel corn
  • 1 cup young sweet green peas
  • 2 cups sliced mushrooms
  • 3 tablespoons chopped parsley

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