Tabbouleh with quinoa
Ingredients - 80 g Parsley leavestwo bundles - 15 g Mint freshone bundle - 150 g Tomato fresh - 15 g Red onion - 1/2 cup Quinoacooked - to taste Extra Virgin
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at modernfamilycook.com.
Cooking tools:
- Kitchen scale
- Measuring cup
- Chef's knife
- Cutting board
- Saucepan
- Mixing bowl
- Spoon
Ingredients
- Parsley leaves: 80 g
- Mint fresh: 15 g
- Tomato fresh: 150 g
- Red onion: 15 g
- Quinoa: 1/2 cup
- Extra Virgin olive oil: to taste
- Lemon juice: to taste
- Salt: to taste
- Grounded black pepper: to taste
- Cucumber: 1
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