Broccoli Salad | Sweetwater Organic Farm
Fresh broccoli, toasted almonds, and crumbled bacon in a zesty mayo dressing—perfect for summer picnics! Serves 4-6.
Ingredients
- 1 teaspoon salt
- 5-6 cups fresh broccoli florets (about 1 pound)
- 1/2 cup toasted slivered almonds
- 1/4 cup of chopped red onion
- 1 cup of peas (fresh or thawed if using frozen peas)
- 1 cup of mayonnaise
- 2 tablespoons apple cider vinegar
- 1/4 cup of honey
- 1/2 cup of cooked, crumbled bacon (Optional)
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