Roasted String Beans with Shallots Recipe | Epicurious

Roasted String Beans with Shallots Recipe | Epicurious

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Editor's note: The recipe and introductory text below are from Ted Allen's The Food You Want to Eat. For Allen's tips on throwing a Thanksgiving party, click here. This is another long-cooking method...

Keywords

  • green bean
  • shallot
  • side
  • dinner
  • nut free
  • gluten free
  • dairy free
  • vegan
  • vegetarian
  • easy
  • quick
  • weeknight meals
  • 30 minutes or less
  • roast
  • cookbooks
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Ingredients

  • 1 1/2 pounds string beans
  • 2 large shallots cut into 1/4-inch slices
  • 2 tablespoons extra-virgin olive oil
  • 1/2 teaspoon kosher salt
  • 1/8 teaspoon freshly ground black pepper

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