French String Beans with Shallots | Recipe Cart | Recipe Cart

French String Beans with Shallots | Recipe Cart | Recipe Cart

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Delicate French string beans sautéed with sweet shallots in a quick, flavorful 20-minute dish. Perfect for any season!

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Ingredients

  • 2 tablespoons extra virgin olive oil or unsalted butter
  • 2 large shallots, thinly sliced
  • ½ cup water
  • ¾ pound (12 ounces) French string beans (haricots verts), trimmed
  • ½ teaspoon salt
  • ¼ teaspoon freshly ground black pepper
  • Pinch sugar

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