Raw Vegan Chocolate Cheesecake Recipe

Ingredients

• 2 1/4 cups shredded coconut (, fine, unsweetened (180g))
• 3 tbsp cacao powder ((60ml) *)
• 1 tsp vanilla bean powder
• 1 1/2 cups medjool dates (, pitted (360g))
• pinch salt
• 1 cup cacao butter (, grated (168g))
• 1/2 cup cacao powder ((50g))
• 1/4 cup agave nectar ((80g))
• 400 ml coconut milk
• 1/4 tsp vanilla bean powder
• 1/64 tsp salt (, finely ground)
• 2 squares raw vegan chocolate ((your favourite flavour))