Sausage, White Bean and Tortellini Soup Recipe | Food Network UK
This mouth-watering recipe is ready in just 40 minutes and the ingredients detailed below can serve up to 4 people.
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Cooking tools:
- Chef's knife
- Cutting board
- Stove
- Pot
- Wooden spoon
- Measuring cup
- Grater
- Mixing bowl
- Spoon
Ingredients
- 1 tablespoon olive oil
- 4 ounces hot sausages, removed from casings
- 1 onion, chopped
- 1 medium rib celery, chopped (about 2/3 cup)
- One 15-ounce can white beans, such as cannellini or navy, rinsed and drained
- One 15-ounce can diced tomatoes
- 2 cups low-sodium chicken broth
- One 8- to 9-ounce package of your favorite refrigerated tortellini
- Salt
- freshly ground black pepper
- 1/4 cup prepared pesto
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