Mastering the Art of Gravlax: A Traditional Swedish Recipe - Sour Sweet Bitter
Learn the art of making gravlax with this authentic recipe. Discover the rich history and cultural significance of this iconic Swedish dish.
Ingredients
- 700 g fresh salmon fillet
- 2 tbsp coarse sea salt
- 2 tbsp sugar
- 1 tbsp black peppercorns
- 1 tbsp fresh dill
- 1 tbsp vodka
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