Coquito (Puerto Rican Coconut Eggnog) | Just A Pinch
Mix evaporated milk, condensed milk, cream of coconut, vanilla extract, ground cinnamon, nutmeg, and egg yolks in a blender or with mixer. Pour into a gallon-size container....
Ingredients
- 2 can(s) evaporated milk (12 oz each)
- 2 can(s) sweetened condensed milk (14 oz each)
- 2 can(s) cream of coconut (15 oz each)
- 2 teaspoon(s) vanilla extract
- 2 teaspoon(s) cinnamon, ground
- 6 - egg yolks
- 1 bottle(s) coconut rum (750 ml)
- 1/8 teaspoon(s) ground nutmeg
- 4-5 - cinnamon sticks
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