Balsamic-Dijon Glazed Ham - Hormel Foods
Ingredients | ¾ | cup brown sugar | | ¼ | cup balsamic vinegar | | 3 | tablespoons Dijon mustard | | 1 | HORMEL® CURE 81® Bone-In Half Ham (7 to 9-pounds) |
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hormelfoods.com.
Ingredients
- 3/4 cup brown sugar
- 1/4 cup balsamic vinegar
- 3 tablespoons Dijon mustard
- 1 HORMEL® CURE 81® Bone-In Half Ham (7 to 9-pounds)
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